An introduction to organic chemistry. Structure, nomenclature, reactions and uses of organic compounds and their relationship to foods and nutrition.

Prerequisites

(CHEM 111 and CHEM 111L with a minimum grade of C)

(3 lecture, 1 recitation) Structure and function of biologically relevant molecules, metabolism and regulation of metabolism.

Prerequisites

Concurrent Prerequisite CHEM 281L with a minimum grade of C

(3 laboratory) Laboratory to accompany CHEM 281.

Prerequisites

Concurrent Prerequisite CHEM 281 with a minimum grade of C