FND 430 Nutrition Assessment and Intervention

Nutrition assessment and intervention during acute and chronic disease. Theory and practical application presented.

Credits

2

Offered

Generally offered Fall Annually

Prerequisite

(FND 210 and FND 252 with a minimum grade of D-) and (BIO 245 or BIO 350 with a minimum grade of D-)

Corequisite

FND 430L